One of the highlights of staying at the Inn at Charlotte is its breakfast. Served in the Common Room, you enjoy a tasty, colorful meal while having great conversation with the guests you meet. We serve coffee, tea, country bread, fresh fruits, local herbs and vegetables (many grown on site). Some of our guests' favorites are: cheddar, sweet pepper and onion omelette; oven puff pancake with berries; fried eggs with fresh chopped herbs and much more, always served with fresh cut fruits, coffee, bacon, sausage or prosciutto. Hens on site!
Let us know if you are lactose intolerant or eat gluten free and we will do all we can to accommodate.

Breakfast is served from 8:30 to 9:30.